After 10+ years in the market, HASECA strongly believes in the ability to meet the requirements of a wide range of clients with personalised menus, menus upon requests, suitable menus for different sectors. The entire process is advised by a professional nutritionist and executed by our well-trained staff.

HASECA has built a systematic working process as well as a solid managerial system with tasks clearly assigned for departments. Due to our specialised operation, we can manage the business efficiently as well as collaborate to complete tasks at our best, thus, ensure the service quality is delivered.

With our strong experiences working with high-profile partners from the USA, Europe, South Korea, Taiwan, Japan, Chinese...,willing-to-learn attitude, innovative execution mindset, HASECA can quite convince the most demanding partners.

HASECA is the very first corporate in the industrial catering sector to apply AI technology, ERP, CRM... in the managerial system. The logic and systematic system help us to operate the business efficiently and bring out appropriate innovations. Hence, HASECA Haseca always brings the best quality service for clients.

Ingredients imported by HASECA are all fresh and organic that followsVIETGAP standard, they are sourced from Metro, BigC... and other renowned supermarkets. In addition, strict regulations of food safety for kitchen operations are followed. As the commitment to food safety requirements, HASECA pays 100% insurance fee for each meal to protect users.

HASECA always strives to create the best environment for employees to grow, also develops the quality of the service that is acknowledged by labours from the client-side. "How labours feel is how our clients feel. If the labour does not feel respected, so do our clients".